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Ready in 40 minutes

Serves 14 people

74 calories per serving 

Calories calculated by MyFitness Pal

Recipe by Cathy Cutter

Berry Cheesecake Delight

by | Jan 25, 2020

Ingredients

  • 1 small tub of fat free cool whip
  • 1 small box of fat free cheesecake instant pudding
  • 2 single serve containers of tiple zero oikos strawberry yogurt
  • 1 bag (3 cups) of triple berry blend frozen berries

Preparation

  1. Combine all ingredients 
  2. Chill for 30 minutes OR
  3. Place single serving amounts into cupcake liners and freeze.
  4. Remove portion from freezer 15 to 20 minutes before serving.

Tips

Serve chilled or freeze for easy individual or on the go portions.  Feel free to chose your favorite yogurt flavor,  try bluebrry, cherry, or blackberry.  You can also swap out pudding  flavors for vanilla, white, chocolate, or other favorite.

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